Little Ark Farm is a 4.5-acre no-till urban farm in Enfield, CT. As our name suggests, we pack more into our property (and schedule) than is reasonable! While our primary products are certified organic vegetables and cut flowers, we also sell duck and goose (and their eggs), honey from our bees, and a variety of sauces and pickles made with our own produce.
Little Ark is owned and operated by Paul and Nina Lukens (that's us!). We both grew up in midwestern suburbs with some serious back-to-the-land fever – for Nina a result of her parents’ involvement in early CSAs and food co-ops and for Paul a result of family connections to working farms in North Dakota. We are incredibly fortunate to have our own little corner of paradise and love what we do.
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